In the kitchen, every dish deserves a presentation as delightful as its flavor. A modern plate does more than hold food; it plays an essential role in aligning with your table décor. Plates come in different colors, shapes, and styles, not only to match the food you serve but also to complement the overall theme of your table setting.
The rule is simple: whenever you have solid food, flat plates are the go-to option. A round flat plate lets you center the main dish while surrounding it with sides, while a square plate offers a more graphic presentation.
The white flat plate is central to food presentation. Its large surface and flat edges make it ideal for serving meats, poultry, or fish with their accompaniments. With a clean backdrop for striking contrasts, white plates are widely used. For everyday use, opt for simple designs, like white porcelain plates or black plates. For special occasions, get creative with a colored plate in matte or glossy finishes, round or organic shapes, or plates adorned with stripes or floral motifs.
The deep plate is perfect for dishes like soups, stews, or pasta with sauces. Its high edges effectively hold the juices and keep the dish warm. For a classic table style, go for a white deep plate in a round shape. For a more bohemian feel, choose a blue stoneware plate with irregular edges. And for those who love minimalist or industrial décor, opt for black deep plates!
Distinguished by its large diameter, typically around 30 cm, the charger plate provides ample space for serving impressive dishes like pizzas, whole fish, or butcher cuts.
Elegant and refined, the dessert plate elevates the final sweet touches of your meal. Smaller in size and often featuring colorful or decorative designs, dessert plates add charm to your culinary creations. They can either complement the rest of your tableware or stand out with a mismatched yet stylish look for a surprising dessert experience.